Friday, February 4, 2011

Bread Pudding and Sauce

BREAD PUDDING
5 or 6 slices of bread
2 cups milk
1 cup sugar
2 eggs
1/3 cup melted butter
1 teaspoon vanilla extract
1/2 teaspoon baking powder
Nutmeg to taste (I use just a little, pinch)
Cinnamon to taste (at least 1/2 teaspoon)
Tear bread into pieces and put in baking dish. Mix and add the
rest of the ingredients and stir well with spoon. Bake at 350 degrees
for approx. 45 minutes to 1 hour. You want it to "set".

SAUCE
1/2 cup milk
1/2 cup water
1 cup sugar
1 teaspoon vanilla extract
1 TBSP flour
1/3 cup butter
Put all ingredients in a saucepan and bring to a boil; boil for 3 minutes.
When the pudding is done, using a fork, poke some holes in the top of
it and pour the hot sauce on top.

You can add pieces of apple or raisins to your bread pudding...it is good !

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